Description
Binyamina Cherry based Vishnayak liqueur, originating in Eastern Europe. Made of top quality natural ingredients only
The cherry liqueur has an intense red cherry aromas. It is medium body with sour red cherry flavours. It has hints of sweet cherries.
You can enjoy the drink as it is with ice or as an ingredient in the various cocktails. Serve chilled
The tradition of making liqueurs began in the Binyamina winery as early as the 1950s,
At that time, the production of liqueurs was a cornerstone of the winery's existence.
The winery's first owner, Joseph Seltzer, even dedicated Ben Gurion a liquor called Hard Nut Liquor because it was known as a hard nut to crack.
Even today, more than sixty years later, Binyamina Winery continues to produce the series of liqueurs made up of natural ingredients, while maintaining the unique recipes.
The series includes a variety of flavors and unique. You can enjoy the liqueur as it is or as an ingredient in various cocktails
The cherry liqueur has an intense red cherry aromas. It is medium body with sour red cherry flavours. It has hints of sweet cherries.
You can enjoy the drink as it is with ice or as an ingredient in the various cocktails. Serve chilled
The tradition of making liqueurs began in the Binyamina winery as early as the 1950s,
At that time, the production of liqueurs was a cornerstone of the winery's existence.
The winery's first owner, Joseph Seltzer, even dedicated Ben Gurion a liquor called Hard Nut Liquor because it was known as a hard nut to crack.
Even today, more than sixty years later, Binyamina Winery continues to produce the series of liqueurs made up of natural ingredients, while maintaining the unique recipes.
The series includes a variety of flavors and unique. You can enjoy the liqueur as it is or as an ingredient in various cocktails