Bursting with rich flavor and vibrant tones, the harmonious trio of three distinctive grape varieties give this wine its balanced finish: Cabernet Sauvignon 70% and Merlot 22% from the Upper Galille region, and Petit Verdot 8% of the Shilo. Displays fruity characteristics, shades of vanilla, and oak undertones. pairs well with quality meats or hard cheeses.
The wine was aged for 14months in oak barrels.