Description
A liqueur made from 100% natural forest blackberry which undergoes a natural fermentation process. At the end of the fermentation, the fruit continues to soak in the fermentation liquid for three months for optimal extraction of the aromatic substances and natural colorants of the fruit,
The unique process and the strict adherence to the quality of the fruit contribute to a home-style liqueur with a very pronounced fruitiness and with a subtle aroma,
Does not contain preservatives, artificial flavors and fragrances, The typical taste of the fruit is carefully preserved in the production process done only in cold temperatures.